Testimonials
“It was such an education (and I don’t even like to cook) and the process was so interesting. Believe it or not…I am going to make some cheese!!! WOW! Heather! What a girl!!! I loved the class and you are a natural to teach this class. The cheese was so good and I have to confess, I took some more of the salad. I really could have eaten the whole bowl. Thank you so much for being so patient with our rowdy crowd. We do have fun! Throw in wonderful just made cheese, wine and friends that like each other and call the event…SUCCESSFUL! You have a knack for teaching your passion and we were the winners. Again, thank you so much.”
Louise
“Heather, we had such a fun day! We are so excited to make mozzarella! AND we definitely want to take another class!”
Clara
“Mozzerella turned out great. Made caprese salad for me and the hubs with heirloom tomatoes that I grew! It was amazing!!”
Tracy
“Heather, thanks again. Great class, people, tomatoes, basil, cheese, & vino.”
Gus & Jennifer
“Heather was great. She was very informative and a great teacher…thoroughly enjoyed the class!”
Anne Marie
“We just broke into the first batch of Camembert. It’s perfect! I can hardly believe it. Nice crust, thoroughly creamy inside. Thank you for the lessons. Looking forward to the next level.”
Michael








